If you have never been to some of the great farmer’s markets in San Diego you are missing out on some great produce and tasty food. Two of my favorites are the Little Italy Farmer’s Market on Saturday’s and the Hillcrest Farmer’s Market on Sunday. The Little Italy one is more geared towards produce and buying ingredients whereas the Hillcrest one is better for grabbing a bite, with anything from Russian pierogi to Brazilian empanadas or Jamaican jerk chicken. Hillcrest Farmer’s Market pictures on a next post but here are some pictures from the Little Italy Farmer’s Market.
The main thing you have naturally is a lot of produce for sale. Unless you are super pressed for time I recommend you browsing through the entire market first before buying any produce. Prices vary a lot as well as how nice the produce looks. We bought a bunch of carrots from one vendor and four stalls down they had a prettier bunch for half the price. Also note that although you are at a farmer’s market not everything is necessarily organic and local, many stands have signs saying they are or are not and you can always inquire the vendor if that is what you are after.
Most of the vendors also offer tasters so you can try some of the produce before you buy it, its always nice to try all the different kinds of apples, a new kind of avocado or some fruit you’ve never had before. Farmer’s markets are also pretty much the only place in the universe you can get a perfectly ripe avocado to use the very day you purchased. This is nothing short of magical in my book.
These guys are almost at every farmer’s market in SD, including the Little Italy, Hillcrest and La Jolla ones. They offer a rotating wide variety of cookies. These are a little pricey at $2.00 each but they are soft, plump, chewy mounds of cookie that never disappoint. You can try any/as many of the flavors before buying as well. I personally love the Lemon Bar cookie as well as the Almond Joyous. They always have some nice seasonal flavors too, in this case they had some great holiday flavors like Peppermint Schnapps and Caramel Eggnog.
Bread & Cie
Bread & Cie is also at most of the farmer’s markets and they offer a wide variety of yummy bread. If you are not sure what to buy definitely just ask them for recommendations and based on what you like you can try something new that might appeal to you as well. This time we got some great focaccia and the tasty dark chocolate thing you see in the last picture. It was brioche dough rolled with large chunks of melted dark chocolate and that thing was gone in a day. Rich and chocolate but not overly sweet I cannot wait to buy it again. We also got a brioche like chocolate bread studded with cherries and dark chocolate chunks. Due to the shape we thought it was panettone so we were a little disappointed with the brioche bread which is drier than a panettone but it made the best chocolate bread pudding in the world. Oh and the Fig & Anise bread is lovely too.
Saranya sells fantastic Thai food and the stand has done so well that they have even opened a real brick and mortar restaurant! Their curries are really good and they also sell the curry sauces frozen so you can make your own with whatever meat/veggies you want at home. I always, always stop here and get an order of the coconut pancakes. These are small little pancakes made out of coconut milk and rice flour, they are chewy, slightly sweet, very coconut-y and cost I think $1.60 for 4 pancakes. No pictures because we ate them in 2 seconds. Saranya also has the best sticky rice with mango in the world. Or at least that I have tried. Better than anything I’ve had in Thailand even…
Their rice is perfectly cooked and they drizzle a sweetened coconut milk on it. Every time I’ve gotten it the mangos are also ridiculously and perfectly ripe. Ask for extra coconut milk on top and you are golden. SO SO GOOD.
And to finish I have to post of a picture of this little guy that was hanging out at the Little Italy Farmer’s Market the week before Christmas:
Little Italy Farmer’s Market
W. Date & India Streets
Saturday – 8am to 2pm